Your daily responsibilities include:
To be successful in this position it will require the following skill set:
The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be at least 18 years of age. �� - High school diploma or equivalent - Six months experience in gourmet food service preferred - Knowledgeable of food and wine - Must possess excellent interpersonal skills - Ability to earn and maintain a current Food Handlers Card - Ability to earn and maintain TiPS certification - Available to work required schedule which may include nights, weekends, holiday and overtime as needed - Must be able to acquire and maintain appropriate gaming license
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